The Producers & Brasserie Max Meal
To celebrate Mel Brooks turning 99 years old, The Producers have teamed up with Brasserie Max to offer a fabulous night out.
Enjoy a two-course meal, including a glass of sparkling wine, plus a Band A ticket to Mel Brooks’ hysterical musical comedy for £99.
Valid Monday – Thursday from 1 September 2025 until 12 February 2026*.
Sample Menu
Changes according to season
Minestrone with Pusey Farm pesto (V GF)
Heritage tomatoes with burrata and basil (V GF)
Bresaola, celeriac remoulade and grissini
Harissa chicken with new potatoes (GF)
Brasserie Max fish cake, tartare sauce, lemon
Crispy fried polenta, courgette, sweetcorn, girolles (VG GF)
Chocolate semifreddo (V GF)
Lemon tart, crème fraîche (V)
Peach, mint and honey pavlova (V GF)
About The Producers
★ ★ ★ ★ ★
‘Funnier than ever. See it and weep, mostly with laughter’
Daily Express
Down-on-his-luck Broadway producer Max Bialystock schemes with timid accountant Leo Bloom to create the biggest flop in theatre history – only to have it backfire spectacularly, and with thunderous applause.
Based on the classic cult film and teeming with Mel Brooks’ signature humour, The Producers takes no prisoners as it proudly proclaims itself an “equal opportunity offender!”.
Terms & Conditions
The Meal
A two-course meal including a glass of sparkling wine (or soft drink), includes service. Customers must be seated 1.5 to 2 hours before your performance begins.
Extra Info
For Brasserie Max only (10 Monmouth St, London WC2H 9LF). Tickets and meal bookings are subject to availability at time of booking. The meal must be taken on the same day as the performance. The package includes a Band A ticket and the 2-course set menu. No other menu will be available to guests at the time of dining. Customers will be responsible for any additional charges for food or beverages purchased. It is your responsibility to contact Brasserie Max to book your meal. The restaurant cannot guarantee that guests without a booking will be seated.
Please pre-book your table by emailing your name, number of attendees, and any dietary requirements to [email protected] or by calling 020 7806 1007 before your booking date. Bookings are available 12pm – 10.30pm.
Please pre-book your table here and reference your Order ID. Alternatively, email your name, number of attendees and Order ID along with any dietary requirements to [email protected] before your booking date. Bookings are available 12pm-10:30pm.